Our amazing hog roast, using the best of English pigs, roasted whole to create crispy crackling and tender pork.
We serve whole pigs, with the head on. A true theatrical presentation.
Our trained carvers, led by Mark, will serve you and your guests.
Our sage and onion stuffing tastes fabulous, and we compliment the pork with our homemade apple sauce and delicious chutneys.
We supply freshly made bread rolls from Turners Quality bakery in Cropwell Bishop: assorted white, brown, seeded, cheese topped, french sticks depending on your tastes.
For large numbers of guests, we cook several pigs and serve them side by side.
As a guide price, 150 hungry guests, served by two carvers, from a large whole pig, plenty of fresh bread rolls, stuffing, sauces, would be, £725.00. 200 guests would be around £795.00. Prices will vary according to location/ date/ other factors.
Please contact us for availability and prices for your occasion.
We are proud that we only use locally sourced, outdoor reared pigs.